Myerly Wolff

Ms. Wolff is a registered dietitian and holds a Master of Science in nutrition from The Ohio State University. After completing graduate school, she returned to her hometown of Miami where she worked as a pediatric dietitian in a large teaching hospital for over 16 years. During this time, she authored and co-authored several nutrition articles appearing in various scientific journals and was a reviewer for the pediatric nutrition chapters in the Florida Dietetic Manual. She enjoys running, boxing and biking and has run two marathons. This is Ms. Wolff’s first year teaching for CAP.

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